Starting July until September, FAVOLA will be having a Venetian Seafood Buffet Lunch every Sunday. The details:
Time: 12pm - 2.30pm
Price 1: RM108++
Price 2: RM168++ get free flow of Prosecco
Children: RM54++
Crudo Bar:
- Seafood on ice
- Sweet flower crab /razor clams /prawns /oysters /rock lobster /mussels /clams - Dressings
- Shallots vinegar /spicy tomato salsa /lemon wedges - Fish carpaccio
- Tuna /salmon /grouper /butter fish /sword fish - Marinated seafood
- Prawns /sea scallop /octopus - Salads
- Caprese /tuna /squid /prawns - Bruchetta
- Smoked salmon /crustacean mousse /marinated black mussels - Terrines
- Crab terrine /fish & prawns pate /sea scallop timbale
Pass around:
- Pasta
- Potato gnocchi and crab dumpling
- Roasted bell peppers coulis and Italian parsley
- Gamberetti alla Pinoli
- Prawns, chili, garlic, parsley, pine nuts and mushrooms in extra virgin olive oil
- Conchiglioni marinara
- Pasta with seafood in tangy tomato sauce, extra virgin olive oil, fresh herbs and Parmesan cheese - Pizza
- Salmone - mushrooms, herbs, olive oil, fresh salmon and Parmesan flakes
- Venetian - lobster, scallops, prawns, calamari and clams - Fish and prawns
- Charcoal grilled jumbo prawns
- BBQ cod fish - Dolci
- Home made cassata
To discover more please call or e-mail:
Tel: 603 2263 7434
Email: dining.lmkl@lemeridien.com
