Good vs Bad

We can't avoid making mistakes while cooking,right? Today i made the biggest mistake..that is to use freshly cooked rice to make fried rice for lunch.....the rice became so starchy that it actually turned into baby porridge....and hey! it can be a healthy for toddler. I'm serious. Add some cabbage and cauliflower in it...tasted good.Just that , by the outlook of it....erk!...

Dinner: It was raining so heavily and i do not want to soak myself in the rain, so i decided to use the canned food. Sardine and luncheon meat + cabbage and cauliflower in chilli. Please forgive the poor quality pics. I was ashamed to snap those dishes but my housemate insisted to do so. He said without failure, there is no room for improvement. Nicely said...so here it is.. i don't even bother to have a second glance at the captured pics,in which turned up to be so blur.sorry...

Dinner...~

Fried minced meat with potatoes

Fried cabbage,carrot,prawn and tang hoon

Choi Hsia's blog is so tempting. She inspires me to cook when time allows me to. So here it is, our dinner. Cost abt RM18 only...The colour of the picture is a little too orangie...the pork supposed to be in brown...and the cabbage is slightly whiter than in the picture...

Oh! Almost forgotten to add in pictures of hardworks....people in action to prepare the nice food. hehe



One doing back up job, the other doing front line.... so, who gets the credit? ..hehe

i'm cooking again...hehe

Rained quite heavily early evening. Didnt want to go out...do not want to get wet in the rain...therefore, i decided to cook. Here are the two dishes; minced meat egg plant and the all time favourite curry chicken. Got all the ingredients downstairs at the "Pasar Borong". This meal cost RM15. Is it cheap or expensive? Yitseng rated these two dishes quite oh....it took me 1.5 hour to prepare these...sigh!~..what to do? i have only one stove.sob sob..